Murugan Idli Karuppatti Badhusa

Murugan Idli Karuppatti Badhusa:

Murugan Idli Karuppatti Badhusa is a sweet prepared using palm jaggery and a traditional preparation style. It is shaped and cooked to achieve a firm yet soft texture. This sweet is often included in festive spreads and can be enjoyed on different occasions.

Key Details:

• Type: Indian sweet made with palm jaggery
  

• Suitable for: Serving during gatherings, festive events, or as part of a dessert platter
  

• Presentation: Packed in a convenient box for easy storage and handling
  

• Quantity & Packaging: Available in various pack sizes as per the label
  

Ingredients:

Refined Wheat Flour, Palm Jaggery, Ghee, Sugar, Cardamom, and Edible Oil.

Storage Instructions:

• Keep in a cool, dry place away from direct sunlight.
  

• Store in an airtight container after opening.
  

• Consume within the period mentioned on the packaging.